Meatball Sandwich On Regular Bread

Season with salt and pepper and chopped fresh parsley. Use your fingertips to break up the bread into very small breadcrumbs.

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In a large bowl mix together the bread ground beef eggs garlic parmesan flat leaf parsley salt and freshly ground pepper.

Meatball sandwich on regular bread. Place the open sandwich under the. Place the bread in the warm oven for about 5 minutes until lightly crunch. While the sauce and meatballs are heating toast the bread in a toaster to slightly brown.

You want to mix everything so that its homogenous but loose dont work the meatball mixture too much. Advertisement Step 2 In a medium bowl gently mix by hand the ground beef bread crumbs Italian seasoning garlic parsley Parmesan. Top with slices of cheese and heat in a hot oven about 400ºF 200ºC or under a broiler until the cheese melts.

Step 3 Bake for 15 to 20 minutes in the preheated oven. Slice some of the meatballs in half and put them between the bread pressing down with a fork to meld them with the bread. There are 640 calories in 1 order of Which Wich Meatball Sandwich on White Bread regular.

Cover with 2-3 tablespoons of sauce and top with a slice of provolone cheese. Top with the top bread half. Add each slice of toasted bread to the prepared baking sheet.

While the oven is heating start the sauce and meatballs. Directions Step 1 Preheat the oven to 350 degrees F 175 degrees C. Youd need to walk 178 minutes to burn 640 calories.

Spoon the meatball mixture onto the bottom bread half. Arrange meatballs on one slice of the toasted bread as desired. Assemble the sandwiches by scooping about 4-5 meatballs into each prepared bread roll with a generous amount of the sauce.

Cook in a 2-quart saucepan over low heat for 20 minutes or until the meatballs are heated through. When the meatballs and sauce are. To make sandwiches take crusty French or Italian bread cut it open almost all the way through.

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